OUR Process
from New Zealand waters to your market.
Our approach starts with quality New Zealand Greenshell™ mussels and careful handling throughout the supply chain.
From responsible aquaculture through to processing, freezing and packing, our focus is on keeping the product simple, consistent and ready for its intended market.
Why Greenshell™
Grown with Care in New Zealand
New Zealand Greenshell™ mussels are grown in coastal waters using established aquaculture practices designed to work with the surrounding marine environment.
Responsible farming is an important part of New Zealand’s aquaculture industry, supported by the A+ Sustainable Aquaculture programme and its focus on good environmental and farming practices.
For Hero Foods, good products begin with good raw material — and with partners who share a commitment to quality and responsible production.
From Ocean to Market
Frozen Without Precooking
For our Raw Greenshell™ Mussel Range, the mussels are prepared and frozen without a precooking step.
This keeps the product uncooked until it reaches the customer, allowing it to be prepared and cooked according to its final application.
Available as Raw Half Shell or Raw Mussel Meat, the range offers different formats for foodservice, wholesale and manufacturing needs.
Why Greenshell™
Quality at Every Step
From processing through to packing, storage and distribution, our products are handled under controlled food-safety and temperature requirements.
We work with experienced processing and supply-chain partners to maintain product quality and support the requirements of different customers and markets.
Product specifications, packaging information and supporting documentation are available on request.
Food Safety
Controlled processing and handling.
Cold Chain
Temperature-controlled storage and distribution.
Product Documentation
Specifications available for customer and market requirements.